national-cheesesteak-day-march-24

National Cheesesteak Day March 24

Have you ever bitten into a cheesesteak and wondered about the journey this iconic sandwich took to become a culinary staple? National Cheesecake Day on March 24 isn't just another day on the calendar; it's a homage to a dish that encapsulates the spirit of Philadelphia and has won over hearts and stomachs across the globe. From its humble beginnings on the bustling streets of Philly to becoming a symbol of American ingenuity, the cheesesteak's story is as rich and layered as the sandwich itself. With just thinly sliced steak, melted cheese, and a hoagie roll, this simple yet delicious creation has sparked debates, inspired variations, and even dedicated festivals. But how did a sandwich, born from leftover steak and a stroke of culinary creativity, rise to such prominence? Join us as we slice into the history of the cheesesteak and celebrate the flavors that make March 24 a day to remember.

Key Takeaway

The cheesesteak sandwich originated in Philadelphia, Pennsylvania in the late 1930s or early 1940s, with its exact origin still debated among food historians.
One popular story attributes the creation of the cheesesteak to Pat Olivieri, a hot dog vendor, while another story involves a man named Steve Dolente who owned a hot dog stand. Regardless of its true origin, the cheesesteak quickly gained popularity and became a symbol of Philadelphia.

Timeline

1930
Pat’s King of Steaks Founded
Pat’s King of Steaks, a restaurant credited with the invention of the cheesesteak, was founded in Philadelphia, Pennsylvania by Pat Olivieri.
1966
Geno’s Steaks Established
Geno’s Steaks, a cheesesteak restaurant and rival to Pat’s King of Steaks, was established in Philadelphia, Pennsylvania by Joey Vento.
2001
First National Cheesesteak Day
The first National Cheesesteak Day was celebrated on March 24, 2001 in Philadelphia, Pennsylvania.
2016
Google Doodle Honors Cheesesteak
Google honored the cheesesteak with a Doodle on its homepage on National Cheesesteak Day.

Day Activities

  1. Morning Kick-off: Start your National Cheesesteak Day with a bang by joining a local cooking class focused on crafting the perfect cheesesteak. Chefs will demonstrate slicing techniques for that paper-thin steak and the art of melting cheese just right. It's a hands-on way to dive into the day's festivities, ensuring you've got the skills to impress at your own cheesesteak soirée later on.

  2. Afternoon Adventure: For an authentic experience, embark on a cheesesteak crawl through the city's famed eateries. From the original haunts of Pat's and Geno's to the lesser-known gems tucked away in neighborhood corners, taste your way through variations of the sandwich. Rate each one on a scale of flavor, juiciness, and cheese pull to crown your personal cheesesteak champion.

  3. Evening Celebration: Cap off National Cheesesteak Day by hosting a cheesesteak cook-off among friends. Encourage participants to bring their twist to the classic, whether it's through unique cheeses, exotic meats, or unconventional toppings. It's a fun, interactive way to explore the culinary diversity of this beloved sandwich, all while enjoying good company and delicious food.

Why We Love This Day

  • Celebrating Philly's Iconic Sandwich

Who doesn't love a good story, especially when it involves the accidental invention of an iconic sandwich? National Cheesesteak Day is all about celebrating that moment back in the 1930s or 1940s when a Philly hot dog vendor decided to throw some steak on a grill, top it with cheese, and serve it up in a hoagie roll. It's a tale of culinary serendipity that led to the creation of a sandwich that would become synonymous with Philadelphia itself. So, on March 24, we're not just biting into a cheesesteak; we're taking a bite out of history.

  • A Taste of Philly, No Matter Where You Are

On National Cheesesteak Day, it doesn't matter if you're strolling down South Street in Philadelphia or sitting in a diner halfway across the world; you can join in the celebration. This day gives everyone an excuse to indulge in a cheesesteak, whether it's your first or your hundredth. It's a chance to debate the merits of provolone versus Cheez Whiz, or to argue about who makes the best cheesesteak in the city, all while enjoying the gooey, meaty goodness of this beloved sandwich. It's a day that brings people together, united by their love for a good cheesesteak.

  • Variety is the Spice of Life

One of the best things about National Cheesesteak Day is the sheer variety of cheesesteaks you can try. From the classic steak, cheese, and onions combo to more adventurous versions with peppers, mushrooms, or even vegan alternatives, there's a cheesesteak out there for everyone. This day encourages folks to experiment with different toppings and cheeses, to step out of their comfort zone, and to discover a new favorite. Whether you're a cheesesteak purist or an adventurous eater, March 24 is the perfect day to celebrate the diversity and deliciousness of the cheesesteak.

Past & Future Dates

Month Day Year
MARCH 24 2022
MARCH 24 2023
MARCH 24 2024
MARCH 24 2025
MARCH 24 2026
MARCH 24 2027
MARCH 24 2028

FAQ

What is National Cheesesteak Day?

National Cheesesteak Day falls on March 24.

What national day is March 24th?

Besides National Cheesesteak Day, March 24th celebrates Red Nose Day and World Tuberculosis Day.

What are the two most famous cheesesteak places in Philadelphia?

In Philadelphia, Pat's King of Steaks and Geno's Steaks reign supreme as the city's famed cheesesteak spots, with each positioned at opposing corners near Philly's Italian Market. Pat's, under the ownership of the Olivieri family, claims the title of creating the original steak sandwich back in 1930.

Who won best cheesesteak in Philly?

Though not in Philly, Chick's Deli in Cherry Hill, New Jersey, took the crown for best cheesesteak, as voted in a recent ranking. Critics argue that had Steve's Prince of Steaks opened a South Philly outlet, the legendary Pat's-vs.-Geno's rivalry might see a new challenger.